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| Restaurant Manager/Chef
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| Looking for a senior amangement level position in a restaurant or Lodge. I have a total of 16 years experience. This consists of :Stock control, staff trainning, Ordering, Costing, menu planning, general chef's duties, bookkeeping, liaising with customers and suppliers, complete computer literacy, speak some German, Dutch and spannish. | |
| Resume reference: | jcQiMvRs | |
| Date last updated: | 1 February 2008 | |
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| Education: | Diploma/Techn./Voc. - Hotel management, Business management and marketing | |
| Experience: | 10 years or more | |
| Employment situation: | In temporary employment | |
| Salary expectations: | 60 - 80 000 | |
| Availability: | Immediately | |
| Type of employment: | Full Time | |
| Location: | Abroad - South Africa | |
| Looking to work in: | NSW/Sydney, VIC/Melbourne, QLD/Brisbane, QLD/Cairns, QLD/Gold Coast, WA/Perth, SA/Adelaide | |
| Age: | 34 | |
| Gender: | Male | |
| Marital status: | Single | |
| Own transport: | No | |
| Driver's license: | Yes | |
| Citizenship: | South African | |
| Right to work | No, I need sponsorship | |
| English level: | Fluent | |
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