Hereafter, please find a mapping of my experience and qualifications. Management experience can be described as: - 2.5 Years as Continuous improvement manager of Kraft Egypt for foods, including the start up of this position in Kraft Egypt. - 6 months as a leader for Quality on process team for controlling each and every part of the whole lines (10 lines of cakes, biscuits and condiment foods products). Industry-related experience is about 10 years, focusing on upgrading enterprises as per the relevant international standards for products and management systems: - Management ana delivery of about 20 internal audits according to ISO 9001, ISO 14001 and safety assessments. - Included in the pillars team for Kraft Egypt for foods to get ISO 9001 , ISO 14001 first certifications starting from a 0 stage of quality according to Kraft international for manufacturing evaluation. - Conducted 2 continuous improvement assessments one globally and the other one internally in Kraft Egypt. - Conducted Kazein events for upgrading lean manufacturing in the plant. - Created a lot of new flavour for food (Cheese, Kebab, Ketchup, hot chilli and lemon ..... etc. at Quest Egypt international "member of ICI group". Enclosed, please find a resume that provides a more detailed listing of the background and qualifications.